okroshka

== English == === Etymology === From Russian and Ukrainian окро́шка (okróška). === Pronunciation === IPA(key): /əˈkɹɔʃkə/ === Noun === okroshka (countable and uncountable, plural okroshkas) A cold raw vegetable soup, part of the national cuisines of Russia and Ukraine. Usually made by pouring kvass or kefir in a pot of diced cucumber, radish, green onion, boiled potato, boiled egg, sausage or meat, sour cream, and seasoned with dill and parsley. ==== Translations ====