mošt

== Czech == === Etymology === Borrowed from German Most, from Latin mustum (“new wine”), neuter of mustus (“new, fresh”). Displaced Old Czech mest. === Pronunciation === IPA(key): [ˈmoʃt] === Noun === mošt m inan alcoholic or non-alcoholic beverage made from fermented fruit ==== Declension ==== ==== Derived terms ==== === References === === Further reading === “mošt”, in Příruční slovník jazyka českého (in Czech), 1935–1957 “mošt”, in Slovník spisovného jazyka českého (in Czech), 1960–1971, 1989 “mošt”, in Internetová jazyková příručka (in Czech), 2008–2026 == Serbo-Croatian == === Etymology === Borrowed from German Most. === Pronunciation === IPA(key): /môʃt/ === Noun === mȍšt m inan (Cyrillic spelling мо̏шт) (uncountable) must (fruit juice that will ferment or has fermented, usually grapes) ==== Declension ==== === Further reading === “mošt”, in Hrvatski jezični portal [Croatian language portal] (in Serbo-Croatian), 2006–2026 == Slovene == === Etymology === From Middle High German most, from Latin mustum. === Pronunciation === IPA(key): /mɔ́ʃt/ === Noun === mȍšt m inan must (fruit juice that will ferment or has fermented, usually grapes) ==== Declension ==== ==== Derived terms ==== hrúškov mòšt jábolčni mòšt === Further reading === “mošt”, in Slovarji Inštituta za slovenski jezik Frana Ramovša ZRC SAZU, portal Fran “mošt”, in Termania, Amebis See also the general references