fungee

التعريفات والمعاني

== English == === Etymology 1 === Probably borrowed from Kimbundu funji (“mashed cassava”). ==== Pronunciation ==== (Received Pronunciation) IPA(key): /ˈfuːnd͡ʒi/ (General American) IPA(key): /ˈfund͡ʒi/ (Caribbean) IPA(key): /ˈfuːnd͡ʒiː/ Hyphenation: fun‧gi ==== Noun ==== fungee (uncountable) A cornmeal dish from the Caribbean, usually made with okra and served with salt fish, shellfish, or chicken; variant recipes are also known as coo-coo (coocoo) or cou-cou (coucou). ===== Alternative forms ===== funchi, funga, fungi, fungie, funjee, funji ===== See also ===== funge (“traditional African side dish made of cassava flour whisked into boiling water”) === Etymology 2 === (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.) ==== Noun ==== fungee (uncountable) Synonym of grunt (“dessert of steamed berries and dough”). === References === === Further reading === cou-cou on Wikipedia.Wikipedia