fungee
التعريفات والمعاني
== English ==
=== Etymology 1 ===
Probably borrowed from Kimbundu funji (“mashed cassava”).
==== Pronunciation ====
(Received Pronunciation) IPA(key): /ˈfuːnd͡ʒi/
(General American) IPA(key): /ˈfund͡ʒi/
(Caribbean) IPA(key): /ˈfuːnd͡ʒiː/
Hyphenation: fun‧gi
==== Noun ====
fungee (uncountable)
A cornmeal dish from the Caribbean, usually made with okra and served with salt fish, shellfish, or chicken; variant recipes are also known as coo-coo (coocoo) or cou-cou (coucou).
===== Alternative forms =====
funchi, funga, fungi, fungie, funjee, funji
===== See also =====
funge (“traditional African side dish made of cassava flour whisked into boiling water”)
=== Etymology 2 ===
(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
==== Noun ====
fungee (uncountable)
Synonym of grunt (“dessert of steamed berries and dough”).
=== References ===
=== Further reading ===
cou-cou on Wikipedia.Wikipedia