fruktkräm

== Swedish == === Etymology === Compound of frukt (“fruit”) +‎ kräm (“cream (viscous substance)”). === Pronunciation === IPA(key): /ˈfrɵktˌkrɛːm/ === Noun === fruktkräm c kisel, kissel, (in that sense) fruit jelly Synonym: (when clear from context and in compounds) kräm ==== Usage notes ==== More commonly eaten for breakfast or as a snack than as dessert in Sweden, though for example rabarberkräm (“rhubarb kisel”) is sometimes a dessert. Often eaten with milk. ==== Declension ==== ==== See also ==== klappgröt kompott (“compote”) sås (“sauce”) === References === “fruktkräm”, in Svensk ordbok [Dictionary of Swedish] (in Swedish) “fruktkräm”, in Svenska Akademiens ordlista [Wordlist of the Swedish Academy] (in Swedish) “fruktkräm”, in Svenska Akademiens ordbok [Dictionary of the Swedish Academy] (in Swedish)