formagium

التعريفات والمعاني

== Latin == === Alternative forms === fromagium === Etymology === Borrowed from Old French formage, itself from Early Medieval Latin fōrmāticum. Hence a doublet of the latter. Generally found in medieval documents from Northern Italy and environs. === Pronunciation === (modern Italianate Ecclesiastical) IPA(key): [forˈmaː.d͡ʒi.um] === Noun === fōrmāgium n (genitive fōrmāgiī or fōrmāgī); second declension (Medieval Latin) synonym of cāseus (“cheese”) 13th c., Bergamo, Italy: c. 1277, Dubrovnik (Ragusa), Croatia. 1295, Pavia, Italy. 1345, Milan, Italy. 14th c., Como, Italy. 1407, Corvara, Italy: 15th c., northern Italy: c. 1491, Bergamo, Italy: 1543, Hungary: ==== Inflection ==== Second-declension noun (neuter). 1Found in older Latin (until the Augustan Age). === References === Blaise, Albert (1975), “formaticum (-ticus, forma, formagium)”, in Dictionnaire latin-français des auteurs du moyen-âge: lexicon latinitatis medii aevi (Corpus christianorum) (overall work in Latin and French), Turnhout: Brepols, page 396 Niermeyer, Jan Frederik (1976), “formaticus, formagium”, in Mediae Latinitatis Lexicon Minus, Leiden, Boston: E. J. Brill, page 446 R. E. Latham, D. R. Howlett, & R. K. Ashdowne, editors (1975–2013), “formagium”, in Dictionary of Medieval Latin from British Sources‎[1], London: Oxford University Press for the British Academy, →ISBN, →OCLC