dolmadaki

== English == === Etymology === Borrowed from Greek ντολμαδάκι (ntolmadáki). === Noun === dolmadaki (plural dolmadakia) (Greek cuisine) A rice mixture with fresh herbs such as mint and parsley and, sometimes, pine nuts, with tender grape leaves, served with a thick and creamy, lemony sauce. Also, in some regions, minced meat is added tightly wrapped. dolma.