derelye

== Hungarian == === Etymology === Of unknown origin. === Pronunciation === IPA(key): [ˈdɛrɛjɛ] Hyphenation: de‧re‧lye Rhymes: -jɛ === Noun === derelye (plural derelyék) Hungarian filled pasta. It resembles Italian ravioli in its smooth, thin dough and method of preparation. The dough is cut with a fluted derelye cutter wheel into squares. It is most often filled with thick Hungarian szilvalekvár (“plum jam”) and is generally rolled into buttery, toasted breadcrumbs. Synonym: barátfüle ==== Declension ==== === See also === Appendix:Hungarian words with ly === References === === Further reading === derelye in Géza Bárczi, László Országh, et al., editors, A magyar nyelv értelmező szótára [The Explanatory Dictionary of the Hungarian Language] (ÉrtSz.), Budapest: Akadémiai Kiadó, 1959–1962. Fifth ed., 1992: →ISBN. derelye in Nóra Ittzés, editor, A magyar nyelv nagyszótára [A Comprehensive Dictionary of the Hungarian Language] (Nszt.), Budapest: Akadémiai Kiadó, 2006–2031 (work in progress; published a–ez as of 2026).