dashi

== English == === Etymology === From Japanese 出汁 (dashi, “essence, dashi soup”) (hiragana だし), from noun form of 出す (dasu, “to draw, to extract”). === Pronunciation === IPA(key): /ˈdæʃi/, /ˈdɑːʃi/ === Noun === dashi (countable and uncountable, plural dashis) A type of soup or cooking stock, often made from kelp. ==== Translations ==== === Anagrams === Da'ish, haids, Daish, SIADH, Haids, Hasid, Hadis, sidha == French == === Etymology === Borrowed from Japanese. === Pronunciation === IPA(key): /da.ʃi/ === Noun === dashi m (uncountable) dashi == Japanese == === Romanization === dashi Rōmaji transcription of だし == Ojibwe == === Etymology === daS- + -i === Verb === dashi (usually occurs in the plural, see dashiwag) be so much (of) ==== Related terms ==== dasin === References === Nora Livesay and John D. Nichols, editors (2012-2021), “dashi”, in Ojibwe People's Dictionary‎[1], University of Minnesota == Spanish == === Etymology === Borrowed from Japanese. === Noun === dashi m (plural dashis) dashi