chowder
التعريفات والمعاني
== English ==
=== Etymology ===
Probably borrowed from French chaudière, from Late Latin caldāria (“cooking-pot”), derived from Latin caldus (“hot”). Related to English cauldron.
Possibly from older English jowter (“fish monger”).
=== Pronunciation ===
(US) IPA(key): /ˈt͡ʃaʊdɚ/
Rhymes: -aʊdə(ɹ)
=== Noun ===
chowder (countable and uncountable, plural chowders)
A thick, creamy soup or stew.
A stew, particularly fish or seafood, not necessarily thickened.
Alternative spelling of jowter.
==== Derived terms ====
==== Translations ====
=== Verb ===
chowder (third-person singular simple present chowders, present participle chowdering, simple past and past participle chowdered)
(transitive) To make (seafood, etc.) into chowder.
=== Anagrams ===
Cowherd, cowherd