chowder

التعريفات والمعاني

== English == === Etymology === Probably borrowed from French chaudière, from Late Latin caldāria (“cooking-pot”), derived from Latin caldus (“hot”). Related to English cauldron. Possibly from older English jowter (“fish monger”). === Pronunciation === (US) IPA(key): /ˈt͡ʃaʊdɚ/ Rhymes: -aʊdə(ɹ) === Noun === chowder (countable and uncountable, plural chowders) A thick, creamy soup or stew. A stew, particularly fish or seafood, not necessarily thickened. Alternative spelling of jowter. ==== Derived terms ==== ==== Translations ==== === Verb === chowder (third-person singular simple present chowders, present participle chowdering, simple past and past participle chowdered) (transitive) To make (seafood, etc.) into chowder. === Anagrams === Cowherd, cowherd