anchois

== French == === Etymology === Inherited from Old French [Term?], from Old Occitan anchoia (modern Occitan anchòia), from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē). === Pronunciation === IPA(key): /ɑ̃.ʃwa/ Rhymes: -a Hyphenation: an‧chois === Noun === anchois m (invariable) anchovy (small saltwater fish) ==== Related terms ==== anchoïade ==== Descendants ==== → Bulgarian: аншоа́ (anšoá) → Luxembourgish: Anchois → Polish: anchois → Romanian: anșoa → Turkish: ançüez === Further reading === “anchois”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012 == Polish == === Etymology === Unadapted borrowing from French anchois. First attested in 1856. === Pronunciation === IPA(key): [ã.ʂuˈa] Syllabification: an‧cho‧is === Noun === anchois n (indeclinable) anchovy (small, common saltwater forage fish in the family Engraulidae that are used as human food and fish bait) === References === === Further reading === anchois in Polish dictionaries at PWN anchois in PWN's encyclopedia