anchoiada

== Occitan == === Etymology === From anchòia (“anchovy”) +‎ -ada (“-ing”). === Pronunciation === IPA(key): /an.tʃuˈja.dɔ/, [änt͡ʃuˈjäðɔ̝] Rhymes: -adɔ Hyphenation: an‧cho‧ià‧da === Noun === anchoiada f (uncountable) A traditional Provençal spread made from anchovy, caper, olive oil and garlic. ==== Descendants ==== → French: anchoïade